Today! DC Food Blogger Happy Hour at ZENTAN.

Our monthly DC Food Blogger Happy is TODAY! For June, we’re going to be meeting up at the Donovan House hotel’s ZENTAN — the very hip and happening Asian-inspired restaurant, known for it’s superb sushi located at 1155 14th street NW. Come meet and mingle with your fellow foodies today, Wednesday, June 2 starting at 6:00 pm. After 9 pm we will most likely be moving to ADC, the hotel’s rooftop bar.

Zentan Sushi and Sashimi. Photo by L. Shapiro

ZENTAN provides appetizer-size small plates from 5 to 7 p.m. Snack on $7 dishes such as seaweed salad, shrimp tempura with brown butter miso and beef tartare in Chinese wonton chips topped with a poached quail egg. Also, enjoy $7 happy hour drink specials such as the Spicy Thai – chili-infused vodka, St. Germain elder flower liqueur, sake and cranberry juice – and Mango Rose, a mixture of vodka, mango puree, fresh-squeezed lime juice and rose water.

Come meet, mingle, and chat with fellow food bloggers. Whether you’re a regular DCFBHH attendee in need of a reminder or you’re interested in putting a face to a name for some of your favorite local food bloggers, come have a snack with us. It’s the first Wednesday of every month so put it on your calendar now.

Also, now the DC food bloggers have a new Facebook fan page, a virtual space to hang out, converse, and get to know each other. If you are a food blogger (or a food lover) feel free to become a fan. We’ll be posting future events via Facebook, so it’s a great way to keep up on what’s going on. If you plan on attending, please RSVP to the DC Food Blogger Facebook page.

A lot of people make these happy hours happen. As always, thanks to the planning committee:

Arugula Files
Beer Spotter
Biscuits and Such
Capital Cooking
Capital Spice
Common Man Eats
Dining in DC
Gradually Greener
Johnna Knows Good Food

Modern Domestic
Thrifty DC Cook
We Love DC

Hope to see you there! If you plan to attend, if you plan on attending, please RSVP to the DC Food Blogger Facebook page. Thanks! See you there! And feel free to repost this flyer on your blog to spread the word.

Trackbacks/Pingbacks

  1. Re-creating Chef Susur Lee’s Singapore Slaw at Home. « Dining In Dc – Food and Restaurant Blog - March 28, 2011

    [...] also attended a special event with the Sushi Concierge, Trevor Corson. I also helped organize our DC Food Blogger Happy Hour there in June 2010 and took my husband, the sushi monger, for Father’s Day dinner. I’ve [...]

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